Description
40% rye bread – German Bauernbrot
Soft crumbed , full of flavour , made with stoneground wheat and rye flour
No improvers, artificial additives, added enzymes or preservatives – the way bread should be
German Bauernbrot
R35.00
40% rye bread – German Bauernbrot
Soft crumbed , full of flavour , made with stoneground wheat and rye flour
No improvers, artificial additives, added enzymes or preservatives – the way bread should be
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